My daughter is on a Starbucks frappuccino kick lately and I have to admit when the two of us went the other day, they are pretty darn good! They do have quite a bit of sugar in them though and since my daughter has juvenille diabetes, I try to watch her intake of sugar by using Stevia or other natural sweeteners when making food at home. I love this recipe too because it costs much less to make them at home than to fork over $5.00 for a cup of java!
This recipe is courtesy of Chocolate Covered Katie (a healthy dessert blog)
No comments:
Post a Comment